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Podcast : B12, pourquoi se supplémenter ?
La vitamine B12, ça te dit quelque chose ?Moi, je t’avoue que je n’en avais…
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Biscuits chocolatés en forme de pommes de pin – Recette en vidéo
Today I have chocolate chip cookies in the shape of pine cones for you. New…
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Podcast : Fais des crêpes véganes facilement
Say it, you know you don't Make delicious pancakes without eggs ?Did you know you…
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Biscuits sablés croissants de lune aux noix (bredele) – Recette en vidéo
Today I have a walnut shortbread for you, shaped like a crescent moon. They're perfect…
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Podcast : Mange des légumineuses !
By the way, do you know about beans?maybe you call them dried beansApart from. But…
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Bûche roulée chocolat vanille framboise
Today I have chocolate, vanilla and raspberry twists for you. Classic flavors paired well to…
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Podcast : Comment faire une omelette végane ?
Have you ever noticed how Eggs are everywhere in food.When you think about it, there…
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Terrine en trois couleurs et saveurs – Recette en vidéo
Today I recommend to you a clay pot with 3 colors and 3 flavors. A…
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Podcast : C’est quoi les protéines de soja texturées ?
Let’s be honest, while today I’m a huge advocate of texturized soy protein, that wasn’t…
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Croissants de lune aux noisettes (bredele) – Recette en vidéo
Today I offer you Hazelnut Crescents. Very crispy biscuits that melt in your mouth and…