Posted inNews Hummus de garbanzos casero, un aperitivo fantástico Posted by usaopenrestaurants May 4, 2026 raw material 400 g cooked chickpeas (drained weight). I usually use canned chickpeas. 3 tablespoons…
Posted inNews Pan bao con Thermomix, muy fácil y esponjoso Posted by usaopenrestaurants May 2, 2026 12 units of ingredients 400g wheat flour. 200g water. 12g fresh yeast. 30 grams of…
Posted inNews Blinis con queso y manzana y paleta de bellota iberica Posted by usaopenrestaurants April 30, 2026 Ingredients for about 12 appetizers 120 g of 100% Iberian acorn shoulder from Cerdoh. 1…
Posted inNews ¿Cómo comprar aceite de oliva virgen extra en internet? Posted by usaopenrestaurants April 28, 2026 "Ding dong, who is that? Package delivery!" This conversation must have become a normal part…
Posted inNews Queso burrata con uvas salteadas y lomo de bellota 100% ibérico Posted by usaopenrestaurants April 26, 2026 Ingredients for appetizer that serves 3-4 A few slices of 100% Iberian acorn fed loin…
Posted inNews Sopa de pescado – Recetas de… ¡Escándalo! Posted by usaopenrestaurants April 24, 2026 Ingredients for fish soup for 4 people For bacon or fish stock (this amount is…
Posted inNews Sorbete de limón. Receta muy fácil con o sin cava Posted by usaopenrestaurants April 22, 2026 Ingredients for lemon sorbet for 4-6 people, about 1 liter 4 lemons (equivalent to approximately…
Posted inNews Mantecados caseros tradicionales. Receta dulce de Navidad Posted by usaopenrestaurants April 20, 2026 Prepare ingredients for 16 to 20 shortbread cookies 250g wheat flour. 175g lard. 150g sugar.…
Posted inNews Navajas a la plancha con ajo, perejil y limón. Receta fácil Posted by usaopenrestaurants April 18, 2026 Ingredients for grilled razor clams recipe that serves 4 400-500 grams of razor clams, the…
Posted inNews Secreto ibérico de cerdo al horno con patatas asadas y cebolla, ¡de 10! Posted by usaopenrestaurants April 16, 2026 Iberian Secret Roast Pork with Roasted Potatoes and Onions Serves 4 1 kilogram of secret…